Curio, written by Evangeline Denmark, is the story of Grey Haward's struggles to keep her friends and family safe from their totalitarian government while she's at home, and from afar. After her friend Whit is taken by a patrol for breaking curfew, Grey is willing to give him her ration of the potion that allows citizens to digest their food, believing she is like her grandfather and father, who don't need the potion. After being accused of ration dealing, Grey is on the run and becomes trapped in Curio City with the upper-class "Porcies" and ragged, lower-class clockwork people. She is befriended by another trapped human, Blaise, and they must escape together, or the porcelain Lord Blueboy will try to take her power of being unbreakable by force. Grey needs to return to her own world before her friends and family lose their lives.

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This book is not just for Jewish people. It is for all people who would gain strength to heal and insight from the Jewish tradition. Using a one-day-at-a-time monthly format, a spiritual leader who continues to reach out to addicted people, and all those seeking spiritual renewal, reflects on the rhythm of the Jewish calendar with recovering people and other teachers. Together they bring insight to recovery from addictions and compulsive behaviors of all kinds. This sensitive volume soars with the spirit of the Jewish soul and year. Its exercises help us move from thinking to doing. Rabbi Kerry M. Olitzky, named one of the fifty leading rabbis in North America by Newsweek, is well known for his inspiring books that bring the Jewish wisdom tradition into everyday life. He is executive director of the Jewish Outreach Institute, and is author of many books on Jewish spirituality, healing and Jewish religious practice, including Making a Successful Jewish Interfaith Marriage: The Jewish Outreach Institute Guide to Opportunities, Challenges and Resources; Introducing My Faith and My Community: The Jewish Outreach Institute Guide; Jewish Paths toward Healing and Wholeness: A Personal Guide to Dealing with Suffering; Grief in Our Seasons: A Mourners Kaddish Companion; Twelve Jewish Steps to Recovery: A Personal Guide to Turning from Alcoholism & Other AddictionsDrugs, Food, Gambling, Sex. (all Jewish Lights).

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In this little book Dr. Marie Stopes deals with subjects which are generally regarded as too sacred for an entirely frank treatment. Some earnest and delicate minds may feel apprehensive that such frankness in details is "dangerous," because the effect on prurient minds might be to give them food for their morbid fancies. It is just such a fear which has been largely responsible for the silence and mystery which have for so long been wrapped round the sacred rites of mating.

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Italy delights and stimulates with its magnificent cities and monuments, its stunningly beautiful landscapes, the glory of its art and architecture, the richness and variety of its food, the elegance of its design and fashion, and the vitality and charm of its people. Italian style and culture have been exported all over the world. What is it like at home? Almost ten years after the 2008 banking crisis, Italy struggles to maintain its standard of living, the stability of the currency, and its ability to provide jobs for its school leavers and university graduates, many of whom now leave to work elsewhere in Europe. In addition, the influx of refugees from southeast Europe and across the Mediterranean is putting pressure on both its security and its economy. How are traditional Italian society and politics changing to deal with these challenges, with its most famous political personality of the last ten years, the former prime minister Silvio Berlusconi, still apparently waiting in the wings? The Italians are the most European-minded of nations, having emerged from a long history of regional fragmentation. Culture Smart! Italy introduces you to their history and culture and offers an insider's guide to their daily lives, passions, and preoccupations. This is your chance to get to know them better.

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Most people understand that they are in control of what and how they eat. Unfortunately, there can be a daily disconnect regarding one's body, mind, and mouth, very often lasting for years. In this guide, author Margaret Marshall uses insights and lessons from her clients' lives, along with her own experiences, to address the challenges we often face controlling our weight. She asks you to consider the unpleasant and sometimes life-threatening circumstances we accept in our lives instead of taking responsibility for our well-being. Among the real stories she shares in Body, Mind, and Mouth is the story of a New York City police officer who no longer fits into his bulletproof vest. He closes it tightly on his right side leaving a gap on his left side, knowing to face right if he is ever in a shoot-out. Also included is the story of a working mother and her son, who became increasingly heavier due to her busy life and the ease of obtaining fast food. These and other stories illustrate how our minds affect our mouths, how our mouths affect our bodies, and how a shift in thought can benefit our health and wellness. "Margaret Marshall uses humor and real stories to demonstrate her vast knowledge of nutrition and psychology in the weight-loss field. She brings to the book the same enthusiasm and knowledge she does in her speaking. Her message is clear, well written, and motivating. Imagine a book that is easy to read and packed with good information. Now that's a real deal." -Dr. Harris R. Cohen, author of Lessons Learned: How to Negotiate the Life You Want to Live

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Learn to: Make pregnancy, childbirth an enjoyable experience Feel your best each trimester Evaluate the latest medical tests and procedures Find the best practitioner for you and baby Your reassuring guide to a happy, healthy pregnancy Are you an expectant parent? This is your go-to guide on everything you'll encounter during the first, second, and third trimesters—and beyond. Packed with new information and the latest developments in medical technology, this handy resource offers straightforward answers to all the questions you may have about pregnancy. Navigate the new world of body changes — recognize the signs of pregnancy, select the right practitioner, review your medications, and explore vaccinations and immunity Diet and exercise — find out what's considered a healthy weight gain, take stock of what you're taking in, determine which foods are safe, and work out for two Soothe symptoms — discover tried-and-true advice on adapting to fatigue, any-time-of-day sickness, bloating, headaches, constipation, and cramps Make a birth plan — use a birth plan checklist to plan and prepare for the big day Prepare to be pregnant — evaluate your health, plan prenatal visits, and prepare for physical and lifestyle changes Open the book and find:A week-by-week overview of pregnancy How to deal with physical and emotional changes How to discern false labor from the real thing What to expect from different types of deliveries How to take care of yourself and your newborn after delivery Breastfeeding and bottle-feeding considerations

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An indispensable guide to dealing with this potentially deadly allergy Nuts and nut oils are found in countless foods and topical ointments/creams. They are also the leading cause of fatal and near-fatal food allergy reactions. Unfortunately, nut allergies are not as rare as they were once thought to be. According to U.S. and British studies, their prevalence has doubled over the last decade alone. Co-written by a leading expert on nut allergies, How to Live with a Nut Allergy tells you what you need to know to: Avoid exposure to all kinds of tree nuts and peanuts Reduce the risk of setting off a serious allergic reaction Be prepared should a reaction occur Avoid a reaction in close quarters, such as airplanes Keep children safe from exposure

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You finally said "yes!" and decided to throw in your lot with Mr. Right. But before you can embark on your new lives together there's the little detail of your wedding. Handled correctly, it can be what it should be-the most wonderful day of your life. With Wedding Kit For Dummies in your corner, you can guarantee that your wedding celebration is everything you always dreamed it would be. Whether you're planning an intimate affair, a huge event, or something in-between, this book/CD package arms you with checklists, templates, worksheets and other useful tools to help you manage all the details. And you get expert tips and advice on, among other things, how to: Select the perfect venue Track your guest list and RSVPs Choosing the food and flowers Finding a good photographer Negotiate rates with caterers and musicians Nail down the wedding-day agenda Outfit your wedding p arty Plan a destination wedding Marcy Blum has created magical weddings for hundreds of couples. Now in Wedding Kit For Dummies she shares her tricks-of-the-trade on all aspects of planning, organizing, and pulling off a wedding without a hitch, including such crucial topics as: Financing your wedding and staying within your budget Seating for meals, tracking gifts, creating invitations and finding the perfect far-away destination for a destination wedding Getting all the details of the ceremony right-from choosing an officiant and who walks with whom to cueing the music and dealing with the jitters Throwing a whiz-bang reception-covers all the bases including meals, music, flowers, the cake, the bar. all the way down to the send-off On the bonus CD-ROM you'll find: Live links to top wedding Web resources Templates, forms, worksheets, and sample contracts A calculator to help you plan your reception Spreadsheets to keep track of all your budget details Your complete wedding planning survival guide, this all-in-one kit is the one accessory every bride-to-be absolutely must have. Note: CD-ROM/D

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Nursing newborns, picky toddlers, four-year-olds with bizarre food preferences-at every age, parents are concerned with what their children eat. In this indispensable, straight-to-the-point guide, Brazelton and Sparrow follow the same approach of the earlier three very successful books in this series. First they apply the Touchpoints philosophy to feeding (watch for the setbacks that often come before a leap of progress), then they follow feeding progress age by age, and finally they deal with the most common issues: breast or bottle, weaning, basic nutritional needs, the over-involved parent, food battles, adolescent overeating, and the roots of eating disorders. Mealtimes can be fun, healthy, family times-the Brazelton Way.

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Food additives are the cause of a great deal of discussion and suspicion. Now in its third edition, this definitive title aims to inform this debate and bring the literature right up to date especially focussing on the changes in legislation since the last edition.

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Thinking about getting a ferret? Want to make sure you're giving the ferret you already have the best possible care? Ferrets For Dummies helps you decide whether a ferret is for you and give your little fellah a healthy, happy home. It's packed with practical information on feeding, housing, health maintenance, and medical care. This friendly, plain-English guide gives you the authoritative information you need in a cut-to-the-chase, quick-reference format. You'll find the latest on appropriate diets for ferrets, dental hygiene, common ferret diseases and infections, and designing and establishing an enjoyable and enriching environment for both your ferret and yourself. You'll also get solid tips about how to get to know your ferret and introduce it to other family members and how and when to give your ferret and his cage a good cleaning. Discover how to: Choose the perfect ferret Ferret-proof your house Handle ferret first-aid Make foods your ferret will love Deal with behavior issues Select terrific ferret toys Interpret your ferret's actions Find the best vet for your ferret Travel with your ferret Make sure your little friend doesn't get bored Decide whether to breed your ferret Complete with helpful lists of ferret myths and misconceptions as well as recipes for meals your ferret will gobble up, Ferrets For Dummies is the resource you need to keep your ferret happy and healthy for years to come.

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Here's the truth: Other people's drama is making you fat. You're a good person. You feel for other people's troubles and challenges. Heck, you're probably the go-to person for a whole list of people when the going gets tough! But is your caring nature keeping you out of the best shape of your life? Break the cycle and be the loving person you are-without letting other people's drama keep you from being a hot mamma! Weight Loss for People Who Feel Too Much focuses on the keys to weight loss for sensitive people. With a simple, practical program, bestselling author and internationally renowned intuitive counselor Colette Baron-Reid shows you how to release the extra pounds and create a new, healthy relationship with your body, your weight, and food. This 4-step, 8-week program will show you how to finally let go of what's weighing you down, physically and emotionally. You will learn how to: Reverse empathy overload and establish healthy boundaries Avoid the "noisy" trigger foods that lead to autopilot eating Deal with challenging situations and avoid your detours, from procrastination to perfectionism, that sabotage the success you deserve This book is your guide to having a new healthy, loving relationship with your food and your feelings. It's the end to other people's drama-and the beginning to the body (and life) you deserve! From the Hardcover edition.

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The incidence of asthma is rising dramatically in the United States and across the globe. Asthma affects 17 million people in the U.S. and is the most common chronic childhood disease. If you or someone you love suffers from asthma, you know that there is no cure-however, with proper care, asthmatics can lead normal, active, and fulfilling lives. Now you can breathe easy with this plain-English guide, which clearly explains the prevention, diagnosis, symptoms, and treatment of the disease. Asthma For Dummies will help asthma sufferers and their loved ones get a strong handle on managing the disease. Dr. William Berger, one of the nation's foremost experts on allergies and asthma, gives you the tools you need to: Understand the relationship between allergies and asthma Identify your asthma triggers Prepare for your first doctor's visit Allergy-proof your home or office environment Avoid asthma complications Find outside support Featuring up-to-date coverage of childhood asthma, this easy-to-understand guide covers all the vital issues surrounding asthma, including handling food allergies, exercising when asthmatic, asthma during pregnancy, and all the latest medications. You'll find tips on avoiding allergens that cause respiratory symptoms, testing for allergies, and dealing with HMOs. This fact-packed guide also features: A dedicated chapter to asthma in the elderly The latest information on Claritin and Clarinex, two common allergy medications taken by those with asthma The interrelationships between asthma and other respiratory complications of untreated allergy such as ear, sinus, tonsil, and adenoid disease Extensive information on controller drugs and rescue medications Future trends in asthma therapy Offering the latest on allergy shots and tips for traveling with asthma, Asthma for Dummies will relieve your anxiety about asthma, help you control your triggers, and manage the disease long-term.

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An introductory guide to the history, concepts, and practice of toxicology With the advent of serious industrialization in non-Western economies such as China and India, the integrity of our food supply is once again in question and the safety of various consumer products and medicines at risk. Every day, people are exposed to a wide array of chemicals and other potential toxicants-from industrial emissions, the natural environment, drugs, and consumer products. Using broadly accessible language and clear examples, the Third Edition of The Dose Makes the Poison updates its highly acclaimed predecessors and explains the basics and practice of toxicology in easy-to-understand language. This new edition broadens its scope from a heavy focus on industrial chemicals as toxicants to include drugs, food additives, cosmetics, and other types of compounds that people are exposed to daily. Also new to the Third Edition are recent issues-of-the-day such as bisphenol A, secondhand smoke, food contamination, lead in toys, melamine toxicity to children and pets, and drug recalls. Basic principles of how doses and routes of administration alter toxicity, testing paradigms for drugs and chemicals, and newer technology such as nanoparticles are all addressed and explained. In addition, the book: Presents case studies of historical and current interest to illustrate various aspects of toxicology Deals with all types of chemicals that we confront every day, including drugs, food additives, vitamins, and others Includes an introduction to how chemicals cause harm, the factors that influence toxicity, and the ways that chemicals and drugs are tested to determine their safety

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The relationship between intellectual property and food affects the production and availability of food by regulating dealings in products, processes, innovations, information and data. With increasingly intricate relations between international and domestic law, as well as practices and conventions, intellectual property and food interact in many different ways. This volume is a timely consideration and assessment of some of the more contentious and complex issues found in this relationship, such as genetic technology, public research and food security, socio-economic factors and the root cause of poverty and patent-busting. The contributions are from leading scholars in this emerging field and each chapter foregrounds some of the key developments in the area, exploring historical, doctrinal and theoretical issues in the field while at the same time developing new ideas and perspectives around intellectual property and food. The collection will be a useful resource in leading further discussion and debate about intellectual property law and food.

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A favorite of caterers, hotels, and restaurants, the Flip & Fold Cart is great for use around the home as well. It's clever design makes it space efficient and easy to use. Simply open the frame and flip the top over to add instant counter space. The Flip & Fold Cart is great all over the home whether it's sorting laundry, holding all the birthday presents, cooking, or crafting. When finished preparing a meal, just roll your food to the dining room, lock the wheels, and serve. Features Comes fully assembled Patented precision-hinge folding mechanism Folds to only 5 in. thick Adds 8.08 ft.2 work surface. Stainless steel frame and solid hardwood shelf. Laminate wood island top with hardwood trim. Four locking castors. Made in China Color - Natural Specifications Top dimension - 20 in. L x 30 in. W x 36 in. H Shelves - 27 in. L x 20 in. W Distance From Shelf to Top - 18.9 in.Net Weight - 41 lbs. Gross Weight - 54 lbs. Carton Size - 39 in. L x 33 in. W x 6.5 in. D Note Must lean against a wall or surface when folded. Do not leave outdoors. Bring indoors after outdoor use. Tabletop not intended for use as a cutting board.

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Yotam Ottolenghi is one of the most exciting new talents in the cooking world, with four fabulous, eponymous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a must-have collection of 120 vegetarian recipes featuring exciting flavors and fresh combinations that will delight readers and eaters looking for a sparkling new take on vegetables.

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Postage:$7.95 or Free Shipping See Website. Delivery:7-20 Business Days. Fruit Vegetable Food Chopper Machine Shredder Blender Masher Kitchen Tools Nicer Dicer Features: (1) thinly vegetables and fruits, especially suitable for all kinds of high and low moisture fruit and vegetables, can be used to feed the very ground broken food baby (2) the salad dehydration, single deal with 800-1000 ML (3) mix, applies to all kinds of seasoning mix and stir drinks of (4) shell breaking, egg white separation function used in the various types of baking production (5) crushed.

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At the dawn of 1942, the dark days of Pearl Harbor still loom over Los Angeles. America is now at war, and posters warn home-front Hollywoodites that loose lips sink ships. Wartime propaganda is the name of the game, and the studios are expected to conjure stories that galvanize the public for the war effort. Marcus Adler is an MGM screenwriter whose latest movie was stolen out from under his whiskey glass, and he's determined it won't happen again. He comes up with a sure-fire hit, but his chance to triumph is threatened by a vicious rumor: "Marcus Adler is a goddamned Commie."Gwendolyn Brick is the handiest gal with a needle this side of Edith Head. After losing her job at the Cocoanut Grove, she dreams of opening her own dress store. But banks don't make loans to single girls. However, wartime in L.A. opens the door to an opportunity that will rake in the bucks. But will it be worth the trouble if it drags her back into the orbit of Bugsy Siegel At the outbreak of war, the Hollywood Reporter's circulation starts to shrink like a food rations coupon book. Its lead columnist, Kathryn Massey, realizes she can no longer ignore the obvious: her boss, Billy Wilkerson, is gambling away his fortune-and her future. Could their very survival depend on a place nobody's heard of called Las Vegas In the city of searchlights, suspicions can lurk behind every shadow."Searchlights and Shadows" is the fourth in Martin Turnbull's series of historical novels set during Hollywood's golden age.

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Cosmic and comic, full of philosophy, mysticism and celestial whimsy. Both profoundly wild and wildly profound." -Charles Yu, author of How to Live Safely in a Science Fictional UniverseIn the not-too-distant future, competing giant fast food factions rule the world. Leonard works for Neetsa Pizza, the Pythagorean pizza chain, in a lonely but highly surveilled home office, answering calls on his complaints hotline. It's a boring job, but he likes it-there's a set answer for every scenario, and he never has to leave the house. Except then he starts getting calls from Marco, who claims to be a thirteenth-century explorer just returned from Cathay. And what do you say to a caller like that? Plus, Neetsa Pizza doesn't like it when you go off script. Meanwhile, Leonard's sister keeps disappearing on secret missions with her "book club," leaving him to take care of his nephew, which means Leonard has to go outside. And outside is where the trouble starts. A dazzling debut novel wherein medieval Kabbalists, rare book librarians, and Latter-Day Baconians skirmish for control over secret mystical knowledge, and one Neetsa Pizza employee discovers that you can't save the world with pizza coupons. From the Trade Paperback edition.

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