Learn how to master bake with Rob Billington... In this episode Rob bakes his beasty Beef & Ale Pie Serves 4-6 Prep time 30 mins Cooking time 2 hours Ingredients: 1 portion Rough puff pastry - (see sausage roll video) 1kg braising steak 3 tbsp plain flour salt and pepper 1 onion 150g chestnut mushrooms 3 garlic cloves 3 carrots 1 bay leaf fresh thyme 1/2 pint ale or stout 1 pint fresh beef stock 1 tbsp tomato puree olive oil Enjoy! Follow him @robertbillingto & www.robertbillington.com Video Produced, Directed and Edited by Peter Rossiter. Youtube: http://www.youtube.com/user/MrPeterRossiter Twitter: http://twitter.com/#!/MrPeterRossiter Camera by Becky John Continuity by Jennah Simon

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Please make sure to leave a Like if you enjoyed & Subscribe for more!! :D Check out the other Parts HERE: http://www.youtube.com/playlist?list=PLTqGJGcJCFwcWVgZ1DfRA2_xXRiwiv5ly My brothers channel: http://www.youtube.com/user/xpascalgamez Facebook: http://www.facebook.com/pages/PatrickHDxGaming/227203587324100 Twitter: https://twitter.com/#!/PatrickHDGaming Basic Fifa Tutorials: http://www.youtube.com/playlist?list=PLTqGJGcJCFwcQ1iIClLbWH1lckv4AKv6d&feature=plcp Skills Guide: http://www.youtube.com/playlist?list=PLTqGJGcJCFwecDIbXuBnrnoNik7_Oj72C&feature=plcp Thank you for watching!!! :)

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This episode we have a special guest, AH YAYER! This is a super simple sauce that we pair with pan seared flank steak and oven roasted onions. Please SHARE, THUMBS UP, and SUBSCRIBE to my channel to show your support and keep me making fun videos!

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A bunch of women cooking vegetables in the kitchen. Teaching you how to do it right.

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Cooking some delmonico ribeyes and eggs! Bon a petit bitches Oven 500 Degrees F **That is a a skillet in the oven, not a "pan" as i keep calling it** thats important before you mess your mother's nice pans up!!!

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Rare, Dark Rift Cooks Fajitas! www.Facebook.com/DarkRiftMusic Staring: Addison Smith and Robert Bare

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自閉症の兄がお腹空いたので、俺がステーキを焼きました! 簡単で美味しいです!焼いたのみです(笑) Me cooking steak for my brother because he was hungry. Lol Very easy to cook and also very delicious!

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